BEYOND THE LABEL
Thoughts on wine, design, travel, food, music, and the beautifully unpredictable ride of building a wine company from the garage up. Behind the scenes, off the beaten path, and occasionally off the rails.
Thoughts on wine, design, travel, food, music, and the beautifully unpredictable ride of building a wine company from the garage up. Behind the scenes, off the beaten path, and occasionally off the rails.
By Tim Harris
Wine didn’t disappear. It got complicated. What used to be a midweek habit slowly turned into a decision loaded with price, pretense, and pressure. Somewhere along the way, wine drifted out of everyday life and off the table. As we head into 2026, the signals suggest a shift back. Toward wines that fit real gatherings, real food, and real nights. Less ceremony. More clarity. A renewed focus on approachability, discovery, and the simple joy of opening a bottle because it sounds good.
By Tim Harris
Your cart is currently empty.